Borromini Institute
https://borromini-institute.com/
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Borromini Institute is a program provider offering 4 abroad programs. Programs offered include Study Abroad, Internship, and Research abroad programs in 2 countries such as Italy and Japan.
The Borromini Institute is an initiative of Gustolab International, promoting Food Studies and Sustainability since 2005!
Helping students of all disciplines prepare for the challenges of climate change with open minds in the world’s most resilient city: Rome.
You will experience sustainable living and local culture in your daily lives, gain tangible skills and gather life-long memories.
Study Abroad with Borromini Institute
"I gained an abundance of independence and confidence in my ability to meet new people. I learned a new perspective on food, nutrition and sustainability of Italian culture versus American. I learned to respect differences in cultures and fully immerse myself to get the most out of my experience. It was extremely worthwhile and e..."
Sami Harvey University of Massachusetts Amherst / UMass
"This was my first time in Europe, so I was able to learn and understand the European and Mediterranean cultures. I also was able to learn from locals about food systems and sustainability within Italy, and understand the differences between both Italy and the USA. I loved everything about my experience with Gustolab and Rome, it..."
Elizabeth Cole University of Massachusetts Amherst / UMass
"i learned how to be more adapatable, patient, determined, and to figure things out for myself while staying calm. It was absolutely worthwhile. "
A student University of Illinois - Urbana-Champaign
"As a person living in the US there is so much to learn from other cultures especially when it pertains to food and health. The past can teach us so much about how we should be eating and living now. This program gave me a taste of what eating a true Mediterranean diet means. "
Geri Teachers College, Columbia University
"I learned much about the cultural importance of food, the nutritional aspects of the food we eat, and how much of a problem food waste is in the world. The program was extremely worthwhile."
Courtney Cikach University of Massachusetts Amherst / UMass
"I learned how different the world is outside of America. I had been to Europe before, but only by living in another country for an extended period of time can you understand the different cultural nuances. I think this un-American view is important to have because I plan on spending more time out of the states. "
A student University of Illinois - Urbana-Champaign
"Abroad was definitely worth it and I had an amazing time due to being with close friends, however the program was almost unbearable."
Student University of Illinois - Urbana-Champaign
"Gained knowledge and experience of what life is like outside of the US!"
Vincenzo Gudino University of Illinois - Urbana-Champaign
"I learned that there are amazing people doing amazing work to combat the social and environmental issues that I am passionate about. I also learned how important it is to get worldly views of these issues and to compare and contrast how effectively they are being dealt with in one place compared to another. "
Marguerite Horton University of Vermont
"Learned more about Sustainability, and Italian food culture. "
Angie Mapura University of Illinois - Urbana-Champaign
"I learned a lot about olive oil and wine, so I am very boujee about those things now. I also did a lot of growing up in terms of navigating a new space on my own."
Anita University of Illinois - Urbana-Champaign
"Gained friendship and the ability to live out of my comfort zone"
Bobby University of Illinois - Urbana-Champaign
"I learned all about food and culture of Italy. It was also a great opportunity to travel around Europe. It was a great experience"
Kyle Buchanan University of Illinois - Urbana-Champaign
"This experience was completely worthwhile for me. Not only did I come home with a group of new friends but I also felt like I learned a lot living in a foreign country. I think it's so important for people to get out of their comfort zone and experience a culture different than their own. I learned a lot about myself as well as ..."
A student University of Illinois - Urbana-Champaign
"I gained an extensive knowledge of the Italian food & wine business, which is vastly different from how America does it. I discovered how much passion farmers have for their products and how we can learn and apply this knowledge to encourage sustainable and innovative food systems."
A student University of Illinois - Urbana-Champaign
"I knew I wanted to keep going abroad!"
Paige Dougherty University of Massachusetts Amherst / UMass
"-Foreign culture -Life Experience "
A student Auburn University
"It was worthwhile."
A student University of Illinois - Urbana-Champaign